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Tasting notes
Tasting Notes

Magnificent, dark ruby ​​red. Charming and seductive with fruity, spicy, berry (blackberry, blueberry) and green pepper notes, evolving into floral notes (fresh rose). Tasty on a fresh juicy fruitiness, raised by toasted, enveloping notes. Liquorice, minty notes. Fresh and lively tannins.
Energetic and digestible finish on the palate.

Product Features
Feature of product

Jacques Prieur

Since 1868, Domaine Jacques Prieur has created one of the rarest mosaics of terroirs in Burgundy. Today it is probably the only estate owning vineyards on the greatest appellations both of Côte de Beaune and Côte de Nuits: Chambertin, Musigny, Clos Vougeot, Echézeaux, Corton, Meursault or Montrachet. This amazing collection is completed by other prestigious appellations and 3 Clos Monopoles.


Grand Clos en Monopole surrounded by walls located in the suburbs of Meursault. This vineyard inherited from the Monks of Cîteaux has produced red and white wines since the beginning. It is a clay-limestone coluvionnage soil placed on an old river bed.


The grapes are harvested by hand and then sorted and completely destemmed. The vatting lasted 20 days at controlled temperature in open wooden vats. We perform punching down twice a day during the active phase of alcoholic fermentation. Malolactic fermentation is carried out at 100%. The aging is done 100% in oak barrels. Aging period: 17 months.