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Tasting notes
TASTE NOTE
Tasting Notes

Clear in color, harmonious and soft, with an intense and refined taste, where it is possible to recognize the Sangiovese flavors. Perfect to end the meal, with an espresso or with a Tuscan cigar.

Product Features
Feature of product

Il Poggione

Il Poggione was one of the first wineries to market the Brunello di Montalcino wine as early as the 1900's, and one of the founding members of the Brunello di Montalcino Consortium. After more than a Century, Lavinio Franceschi's work is still a fundamental point of reference for his successors, Leopoldo and Livia, who continue to develop the business with that same dedication and unrelenting passion, combining the ancient skills of winemaking crafts and tradition with the latest , most innovative techniques.

Vinification

The Grappa di Brunello is produced by distilling the pomace after the Brunello di Montalcino fermentation, which are sent daily to the distillery, as fresh pomace keeps intact all the flavors of the wine it comes from and it is very aromatic.